A fruit forward nose with aromas of raisins, dark cherries, and toasted oak. Notes of sweet chocolate, prunes and firm tannins grace the palate. Includes 2 liters of Genuwine Crushed Grape Skins. Fermenting your wine on GenuWine Grape Skins will add deep hues, enhanced bouquet, and a lingering finish to our select red wines. 2007, 2008, 2010, 2011, and 2013 WineMaker International Award Winner. Ready time: 6 weeks. Size: 18L, Yield 23L. Medium Oak.